I have a great restaurant (franchised with very low royalties) for sale due to relocation and parent’s health. I worked very hard to build this restaurant from doing $443,000 the first 10 months to doing more than $700,000 two years later. Very profitable and so easy to operate. Manager is in place that takes care of daily work from scheduling, reports, ordering, hiring, firing, training new people and more. As an owner I do deposits once a week, revise payroll reports and email to payroll company. Franchise will come to inspect the place every few weeks and they deal only with the manager. Location is great and has great parking. Atmosphere is modern and up to date. All the hard work from construction, permits, inspections, hiring new people, training, long hour days and low hours of sleep for weeks is done and the new owner will not worry about, the restaurant is successful and still growing. Make money day one you start. If you are interested in getting to a business that is run by itself and have the freedom of enjoying time with the family, great return on investment , low employee turnover due to the hours of operation (no alcohol sales) I think don’t look anywhere else. This is it.
Please email me and I will set time and place to meet to discuss it all and answer all your questions. If we make a deal, I will stay with you till you kick me out, just to make sure you will operate the business successfully. (NO BROKERS PLEASE, SO I CAN GIVE A GREAT DEAL TO BUYERS)