Firehouse Subs Franchises For Sale - Multi Unit Opportunity

Listing ID: 700286772

Listing Title: Firehouse Subs Franchises For Sale - Multi Unit Opportunity

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Industry: Food and Beverage

Industry Segment: Other Food and Beverage

Country: United States

State / Province: Kentucky



Asking Price Range: $250K - $500K

Gross Revenues: $972,717

Cash Flow: $86,163

Cash Flow Type: Sellers Discretionary Cash

Year Established: 2012

Number of Employees: 35 - 49

Business Description:
Buy these TWO Firehouse Subs Franchises for Sale in northern Kentucky! Acquire two franchises for sale and be a multi-unit owner with combined sales of over $970,000! Buy these two well-established, profitable franchises for Sale and be part of the brand that is winning customers and awards every day. The Restaurant Brokers love this quick service concept and customers can't get enough! Why start from scratch when you can get these franchises for Sale for a lot less than the cost of building from the ground up? Take advantage of this multi-unit deal and you get TWO open, operating and profitable stores bringing in over $86,000 in earnings for an Owner Operator. These Firehouse Subs franchises for sale are a great way to enter the business as a multi-unit owner in the sandwich category. The stores are within 20 miles of each other, turn-key and ready for a new owner! This multi-unit listing is a rare opportunity to buy two open and operating franchises for sale at one time. Great moneymaking opportunity for a hands-on owner. These Firehouse Subs franchises for sale are 2,035 square feet and 2,115 square feet with leases to be negotiated with landlord. Rent is just $6,396 all in at one location and $5,287 per month in the second location. Good locations are in densely populated markets with opportunity to drive additional sales with a strong focus on catering. Franchises for sale feature an American-based, fast casual food concept that specialize in hot subs. Founded in 1994 in Jacksonville, Florida, by former firefighter brothers Robin and Chris Sorensen. Today, the brand is booming nationally, with over 1,023 locations and winning multiple awards every year. Opening the 1,000th restaurant location is a milestone fewer than 40 limited-service restaurant brands have achieved. For more information contact Dominique Maddox at 404-993-4448

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