Popular, Rustic Gastro Pub, Full Liquor License

www.GlobalBX.com

Listing ID: 700354132

Listing Title: Popular, Rustic Gastro Pub, Full Liquor License

Quick Link: http://www.globalbx.com/listing.asp?bId=354132

Industry: Food and Beverage

Industry Segment: Restaurants and Fast Food (Non-Franchise)

Country: United States

State / Province: California

Area Southern California - Los Angeles Area

City:

Asking Price Range: < $250K

Gross Revenues: $2,266,076

Cash Flow: $206,233

Cash Flow Type: Sellers Discretionary Cash

Year Established: 2013

Number of Employees: 35 - 49

Business Description:
Popular, Rustic Gastro Pub, Full Liquor License, Over $2,200,000 Sales-$7,500 Rent! RRC#: 3756 Asking Price: Offered At $175,000 Location: Los Angeles County Annual Revenue: $2,266,076 Annual Cash Flow: $206,233 Monthly Rent: $7,500 gross, no triple net Listing Description: Superb, well equipped restaurant with 3 separate dining areas inside and out! Serving great food, craft cocktails & beer w/ fantastic reviews! Features an attractive, warm décor, custom furniture & lighting throughout. Offers a comfortable dining area & bar with 20 beers on tap, plus, private dining room that accommodates 40 people with separate service area & street side dining. Seller is simplifying menu to accommodate more take out, delivery and less labor, while keeping guest favorites! Furniture includes:, 22 tables, 16 bar tables, 48 bar stools, 20 leather chairs, 48 wood chairs, 34 metal chairs, 6 large dining tables, large bench seating ,Well-equipped main kitchen includes 7×13 walk in cooler, 10×14 walk in cooler, grease trap, 14 ft hood, 2-6 burner ranges with oven, 36″ griddle with oven, 2 fryers, 36″ salamander, 8 ft. sandwich prep station, 28″ refrigerated prep station, 2-48″ prep stations with refrigerator, 36″ reach in freezer, 20″ countertop electric pizza oven, 2 food warmers. 2 vitamix blenders, 2 food processors, 4-sousvide, 2 immersion blenders, slicer, juicer, ice machine, 2-upright reach in freezers, floor mixer, commercial ice cream freezer, s/s work tables. Bar area equipment includes: 8ft back bar refrigerator, long draw glycol beer system with 6ft beer tower and 20 beers on tap, reach in temperature control wine cooler, 96″ SS beverage counter, under counter fridge & freezer, under counter glass washer, 6ft SS bar workstation with speed rails, ice well, 2 locker storage cabinets for liquor. Other features included: 22 camera security system, full sound surround system, 3 TV's, POS system and large custom wine rack.



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